Save A festive, visually stunning arrangement of sweet treats and themed snacks, perfect for holidays or game nights. This customizable dessert board brings together a variety of flavors, textures, and colors for a memorable sharing experience.
I love setting out dessert boards at holiday parties because everyone can pick their favorites. Watching friends and family build their own little plates is always fun and makes each celebration feel extra special.
Ingredients
- Cookies & Baked Treats: 12 holiday or themed sugar cookies, 8 brownie bites or mini cupcakes, 12 chocolate-dipped pretzel rods
- Chocolates & Candies: 1 cup assorted chocolates (truffles, wrapped candies), 1 cup holiday or team-colored M&Ms or similar candy-coated chocolates
- Fresh Fruits: 1 cup strawberries, halved, 1 cup seedless grapes, 1 cup apple slices (tossed with lemon juice to prevent browning)
- Dips & Spreads: 1 cup chocolate fondue or hazelnut spread, 1 cup marshmallow fluff or vanilla yogurt dip
- Themed Snacks & Extras: 1 cup popcorn (drizzled with white chocolate or colored sprinkles), 1 cup mini marshmallows, ½ cup festive sprinkles or edible glitter (for garnish)
Instructions
- Prepare the Board:
- Choose a large wooden board, platter, or tray as your base.
- Set Out Bowls:
- Place bowls or ramekins on the board for dips, spreads, and loose candies.
- Arrange Treats:
- Arrange cookies, brownie bites, and cupcakes in small groups around the board.
- Fill Spaces:
- Fill empty spaces with chocolates, candies, and themed treats.
- Add Fruits:
- Fan out fresh fruits in colorful sections for visual appeal.
- Finish Touches:
- Add popcorn, marshmallows, and extra garnishes to fill any gaps. Sprinkle edible glitter or festive sprinkles over the board for a finishing touch.
- Serve:
- Serve immediately, providing small tongs, spoons, and napkins for guests.
Save This board was a hit at our last game night with the kids, who loved reaching for the glittery marshmallows and color-coordinated candies.
Required Tools
Large serving board or tray, small bowls or ramekins, spoons or tongs for serving, small plates, and napkins.
Allergen Information
This assortment may contain wheat, milk, egg, soy, and nuts depending on treats chosen. Always check ingredient labels for allergens and substitute as needed.
Nutritional Information
Each serving provides approximately 350 calories, 15 g total fat, 50 g carbohydrates, and 4 g protein.
Save Arrange your dessert board just before serving for best results. Enjoy making it your own with festive touches and favorite treats.
Recipe FAQ Section
- → How do I create a visually appealing arrangement?
Group similar treats together, fan out fruits for color, and fill gaps with popcorn or marshmallows. Garnish with sprinkles to enhance presentation.
- → Can I customize the board for different occasions?
Absolutely! Swap out treats or candies to match the theme (holiday, game night, color schemes) and add festive edible decorations.
- → What dips pair well with sweet snacks?
Chocolate fondue, hazelnut spreads, marshmallow fluff, and flavored yogurt dips all complement cookies, fruits, and candies nicely.
- → How can I adapt for dietary needs?
Choose gluten-free, vegan, or allergy-friendly versions of baked goods and candies, and always check labels for allergens.
- → What drinks pair well with dessert boards?
Hot chocolate, coffee, sparkling juices, or wine for adults all pair well and enhance overall enjoyment.
- → How should I serve the board for groups?
Provide small plates, napkins, tongs, and spoons so guests can select and serve bites easily and hygienically.