Hot Honey Butter Chicken
Crispy fried chicken glazed in a rich hot honey butter sauce, balancing sweet heat and savory flavors.
Complete Recipe Collection
We've got all the recipes you're looking for right here. Whether you're cooking for a crowd or just yourself, Fryzia offers delicious, uncomplicated dishes you'll want to make again and again!
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Our Culinary Library
Coq au Vin Classic Braise
Slow-braised chicken with red wine, mushrooms, pearl onions, and smoky bacon for a flavorful French dish.
Bouillabaisse Provençal Fish Stew
A fragrant Provençal seafood stew blending fresh fish, shellfish, saffron, and herbs with garlicky rouille.
Dutch Beef Croquettes Crispy
Golden croquettes filled with creamy beef ragout, crispy outside and tender inside for a flavorful bite.
Portuguese Caldo Verde
Hearty Portuguese soup blending kale, chorizo, and potatoes in a creamy, savory broth.
Swiss Cheese Fondue Blend
A creamy Swiss cheese blend melted to perfection, ideal for dipping bread and fresh vegetables.
Osso Buco Milanese Classic
Slow-braised veal shanks in rich tomato sauce with zesty gremolata for a comforting Milanese main course.
Austrian Wiener Schnitzel
Thin veal cutlets breaded and fried golden, finished with lemon wedges and fresh parsley.
Spanish Seafood Paella Dish
A fragrant blend of saffron rice, shellfish, and bell peppers creating a rich Spanish classic.