Savory Garlic Feta Yogurt Bowl (Print View)

Creamy Greek yogurt with feta, garlic, tomatoes, and dill delivers a tasty, tangy breakfast option.

# Components:

→ Base

01 - 3/4 cup Greek yogurt

→ Toppings

02 - 1/4 cup crumbled feta cheese
03 - 1/2 clove garlic, minced
04 - 3 cherry tomatoes, halved
05 - 1 teaspoon olive oil
06 - Fresh dill, to taste

# Preparation Steps:

01 - Combine Greek yogurt and minced garlic in a medium bowl. Stir until thoroughly integrated.
02 - Scatter crumbled feta and halved cherry tomatoes on top of the yogurt mixture.
03 - Sprinkle fresh dill over the bowl and drizzle with olive oil before serving.

# Expert Advice:

01 -
  • Quick to prepare
  • Packed with flavor and protein
02 -
  • Greek yogurt adds creaminess and protein.
  • Feta brings tangy, salty flavor balancing the garlic.
03 -
  • Use full-fat Greek yogurt for extra creaminess.
  • Fresh dill brightens the flavors—add just before serving.
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