Save A delightful fusion dessert featuring crispy, cinnamon-sugar-dusted cones filled with creamy cheesecake and finished with a touch of chocolate. Perfect for parties or a fun family treat.
This recipe quickly became a favorite at our gatherings thanks to its unique presentation and delicious taste.
What's for Dinner Tonight? 🤔
Stop stressing. Get 10 fast recipes that actually work on busy nights.
Free. No spam. Just easy meals.
Ingredients
- For the Churro Cones: 6 large flour tortillas, 3 tbsp unsalted butter melted, 1/2 cup granulated sugar, 2 tsp ground cinnamon
- For the Cheesecake Filling: 8 oz (225 g) cream cheese softened, 1/2 cup powdered sugar, 1/2 cup heavy cream, 1 tsp vanilla extract
- Optional Toppings: 1/4 cup mini chocolate chips, 1/4 cup caramel sauce, Fresh berries
Tired of Takeout? 🥡
Get 10 meals you can make faster than delivery arrives. Seriously.
One email. No spam. Unsubscribe anytime.
Instructions
- Preheat the oven:
- Set to 400°F (200°C). Line a baking sheet with parchment paper.
- Prepare cinnamon sugar:
- Mix the granulated sugar and ground cinnamon in a shallow bowl.
- Form cones:
- Roll each tortilla into a cone shape and secure with a toothpick or wrap in foil to hold shape.
- Coat cones:
- Brush the outside of each cone with melted butter, then roll in the cinnamon sugar mixture to coat evenly.
- Bake cones:
- Place cones seam side down on the baking sheet and bake for 8 10 minutes or until golden and crisp. Let cool completely before removing foil or toothpicks.
- Make filling:
- Beat cream cheese and powdered sugar until smooth. Add heavy cream and vanilla extract and whip until light and fluffy.
- Fill cones:
- Spoon or pipe the cheesecake filling into each cooled churro cone.
- Add toppings:
- Top with mini chocolate chips caramel sauce or fresh berries as desired Serve immediately.
Save These cones bring smiles to every family gathering and always spark joy with their playful design.
Still Scrolling? You'll Love This 👇
Our best 20-minute dinners in one free pack — tried and tested by thousands.
Trusted by 10,000+ home cooks.
Preparation Time
20 minutes plus 10 minutes baking time
Variation Ideas
Try adding different toppings like chopped nuts or fresh fruit to customize your cones.
Storage Tips
Store leftover filling separately and fill cones just before serving to keep them crunchy.
Save 
This dessert is perfect for impressing guests with minimal effort and maximum flavor.
