# Components:
→ Cheesecake Bites
01 - 16 ounces cream cheese, softened
02 - 1/2 cup granulated sugar
03 - 1 teaspoon vanilla extract
04 - 1/4 cup sour cream
05 - 1/4 cup heavy cream
06 - 1 cup graham cracker crumbs
→ Toppings
07 - 1 cup sliced fresh strawberries
08 - 1 cup fresh blueberries
09 - 1 cup fresh raspberries
10 - 1/2 cup salted caramel sauce
11 - 1/2 cup chocolate ganache or hot fudge
12 - 1/2 cup crushed Oreos
13 - 1/2 cup chopped toasted pecans
14 - 1/2 cup mini chocolate chips
15 - 1/2 cup toasted coconut flakes
16 - 1/4 cup rainbow sprinkles
# Preparation Steps:
01 - Beat softened cream cheese with granulated sugar in a large bowl until the mixture is smooth and fluffy.
02 - Incorporate vanilla extract, sour cream, and heavy cream into the mixture; continue beating until fully combined and creamy.
03 - Portion the cheesecake mixture using a small cookie scoop or tablespoon, forming 1-inch diameter balls.
04 - Roll half of the cheesecake balls in graham cracker crumbs to create a coating; leave the remaining balls plain for assortment.
05 - Arrange the cheesecake bites on a large serving board or platter in a visually appealing manner.
06 - Place all prepared toppings in small bowls or directly on the serving board, spaced around the cheesecake bites for accessibility.
07 - Present the board and encourage guests to drizzle, dip, and top their cheesecake bites with the various toppings as desired.
