# Components:
→ Fresh Fruits
01 - 1 cup strawberries, hulled and halved
02 - 1 cup raspberries
03 - 1 cup blackberries
04 - 1 cup blueberries
05 - 1 cup seedless red grapes
06 - 1 cup seedless green grapes
07 - 1–2 sprigs fresh mint, for garnish
→ Creamy Dip
08 - 8 ounces cream cheese, softened
09 - 1 cup Greek yogurt or sour cream
10 - ⅓ cup powdered sugar
11 - 1 teaspoon vanilla extract
12 - Zest of 1 lemon
13 - 1 tablespoon lemon juice
→ Optional Dippers
14 - 1 cup mini meringues or vanilla wafers
15 - Pretzel sticks
# Preparation Steps:
01 - In a medium mixing bowl, beat the softened cream cheese until smooth.
02 - Add Greek yogurt or sour cream, powdered sugar, vanilla extract, lemon zest, and lemon juice. Beat until creamy and fully combined. Chill until serving.
03 - Place the assorted berries and grapes on a large serving board or platter.
04 - Transfer the prepared dip to a small bowl and set it in the center of the board.
05 - Surround the fruit with mini meringues, vanilla wafers, or pretzel sticks as desired.
06 - Decorate the board with fresh mint sprigs to enhance presentation and aroma.
07 - Present immediately for optimal freshness and flavor.
