Air Fryer Mozzarella Sticks (Print View)

Quickly air fried mozzarella sticks deliver a crispy exterior with a smooth, melted center ideal for snacking.

# Components:

→ Frozen

01 - 16 frozen mozzarella sticks

→ Serving

02 - 1 cup marinara sauce, warmed
03 - Fresh basil or parsley, chopped, for garnish

# Preparation Steps:

01 - Preheat the air fryer to 390°F for 2 minutes.
02 - Place frozen mozzarella sticks in a single layer in the air fryer basket, ensuring they do not touch.
03 - Cook for 6 to 8 minutes, shaking the basket halfway through, until golden brown and crispy.
04 - Remove immediately and let cool for 1 minute to prevent cheese leakage.
05 - Serve hot with warmed marinara sauce and garnish with chopped herbs if desired.

# Expert Advice:

01 -
  • The air fryer creates that perfect crunch without deep frying
  • Ready in under 10 minutes from freezer to plate
  • Everyone thinks you spent way more effort than you actually did
02 -
  • Crowding the basket leads to soggy spots where the sticks touch each other
  • Letting them cool for that crucial minute prevents molten cheese from exploding when you take a bite
  • Different brands cook at slightly different speeds, so check the first batch carefully
03 -
  • Check the sticks after 6 minutes since thinner brands can burn quickly
  • Use tongs to remove them so you do not leave fingerprints on the crispy coating
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