3 Kimchi Vegetarian Recipes Plant Lovers Rave About

Kimchi brings bright, tangy heat to these vegetarian dishes that everyone should have on speed dial. Whether you’re after a cozy fusion bowl or a creative street-food spin, these recipes will jazz up any weeknight dinner. You’ll want to bookmark every single one!

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By Samantha Rivera

In Sweet & Savory Fritters

Updated on Sat, 09 May 2026

Delicious fermented vegetable bowl topped with avocado, crispy radishes, and rich dressing. — Delicious fermented vegetable bowl topped with avocado, crispy radishes, and rich dressing. | fryzia.com

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Fermented Vegetable Bowl Fusion

Delicious fermented vegetable bowl topped with avocado, crispy radishes, and rich dressing. — Delicious fermented vegetable bowl topped with avocado, crispy radishes, and rich dressing. | fryzia.com

A zingy blend of kimchi, grains, and crisp veggies tossed in sesame dressing—bright, satisfying, and ready in minutes.

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Spicy Kimchi Mac & Cheese

Spicy Kimchi Mac & Cheese — fryzia.com

"Never thought mac and cheese could taste this bold! The kimchi and gochujang combo is unreal." —Jess

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Global Street Fusion Tacos & Bowls

Global Street Fusion Tacos & Bowls — fryzia.com

We made these for taco night and everyone loved building their own bowls with kimchi and ube crema! —Anna

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